2 cans coconut milk 1 cup light brown sugar 1/2 teaspoon kosher salt 6 egg yolks 2 teaspoons vanilla extract
Change heat to be able to lower as well as pour the actual tempered yolks back in the actual container. Cook, mixing constantly, merely till the mix thickens, 1-2 a few minutes. Eliminate through the heat as well as pour in a dish. Awaken inside the vanilla extract. Include firmly as well as refrigerate until finally entirely cool.
Put the actual mix directly into a ice lotion maker as well as process based on manufacturer’s guidelines. Deep freeze pertaining to at least several several hours just before portion.